ID 1376554 | MPN 1770850774
River Maps
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
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1376554
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
by River Maps
$14.97
Overview
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game -This no-nonsense guide to canning, freezing, curing, and smoking meat, fish, and game is written in down-to-earth, informative, everyday language. The third edition of this perennial bestseller is completely revised and updated to comply with the latest USDA health and safety guidelines.
- 192 pages
- Publisher: Storey Publishing, LLC
- 6 x 0.6 x 9 inches
Specifications
| Model | 1770850774 |
|---|
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